Ships every Monday
(weeks not interrupted by federal holiday)
We love to break the Crock Pot out in the morning and load it with beef, vegetables, and spices. It perfectly compliments a snowy afternoon with nothing to do but read or stare out the window. The chores are all done, the cat is warming the seat of your recliner, and the air is filling with the essence of a roast nearly done. You open the lid to waft its scent throughout your home. The act has two purposes, to inform your family it's almost supper time and to bathe in the glory of your skills as a chef, even if you're only weekend help.
The "Slow Cooker" is full of our favorite cuts for an all day hot bath.
20 pounds of delicious beef for the special occasions your family will build memories around.
4 Chuck steaks
2 Swiss Cut Steaks
4 pounds of Ribs
1) 3-4 pound Roast
2 pounds of Stew Meat